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Buying & Storing Strawberry Tips

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Freezing Strawberries or Raspberries…as easy as 1, 2, 3

  1. Wash the fruit.
  2. Hull strawberries. (Remove green tops)
  3. Place in freezer bags in amounts you can use for one meal or in a recipe
  • To freeze berries that will be easy to remove individually without freezing together place on a cookie sheet and freeze first then take berries and place in freezer bags. This will insure they don't mold together.
  • Alternatively try washing berries when pulling them out of the freezer instead of before freezing. This reduces their excess water content, maximizes flavour and makes freezing easier.

Shopping & Storage Smarts

  • Buy berries ripe, as they won’t mature after picking.
  • Select firm, evenly coloured berries that are free from bruising, mould or sticky juice.
  • At home, remove any mushy berries and refrigerate the unwashed remainder, loosely packed in a covered container, for no more than a few days.
  • Washing berries before storage speeds up the spoilage.
  • For maximum flavour retention when freezing, coat berries in 175 mL (¾ cup) of sugar for every litre (4 cups) of fruit.