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STRAWBERRY MARGARITA
(Strawberry Eats and Treats)
Use fresh or frozen strawberries This is definitely a party drink and is great with Mexican food.
*1 Serving:  
Yield: 1 margarita
4 - 6

whole unsweetened strawberries
(washed & hulled, fresh or frozen)

4 - 6
1 1/2 oz.
tequila
45 g
1/2 oz.
triple sec
15 g
1 oz.
lemon or lime juice
30 g
4 - 5
ice cubes
4 - 5
 
salf to prepare glasses
 
 
Pind of lemon or line to prepare glasses
 
*6 Servings:  
Yield: 6 margaritas
1 - 1 1/2 cups

whole unsweetened strawberries
(washed & hulled, fresh or frozen)

250 - 375 mL
9 oz.
tequila
270 g
3 oz.
triple sec
85 g
1
juice of 1 lemon or lime (reserve rind)
1
1 1/2 trays
ice cubes
1 1/2
 
salf to prepare glasses
 
Instructions:
1. Combine strawberries, tequila, triple sec and lemon juice in blender. Process until strawberries are pureed.
2. Add ice cubes and blend until mixture is shaved, but not slushy 
3. Rub rim of champagne glass with rind of lemon or lime. Dip rim in salt.
4. Pour in blended mixture.
5. Garnish using a fresh whole strawberry with hull. 

Click here to download this recipe. Or click here to download all our beverage recipes.