Sugar-Free Strawberry Pie

Recipe creator Mary Abbett says, "I hope you will give my Strawberry Pie a try, for the sake of all the thousands of diabetics like my husband. It is good and very easy.”

Yield: 1 pie

Ingredients:

• 1  baked 9 inch pie shell
• 1 quart/1 L  sliced or whole strawberries (washed & hulled)

Glaze

• 1 box  sugar-free vanilla pudding, cooked type (4 serving size)
• 1 box  sugar-free strawberry Jello (4 serving size)
• 2 1/1 cups/625 mL  cold water

Instructions:

1. In a saucepan mix pudding mix, jello mix and 2 ½ water
2. Stir over medium heat until mixture comes to a full boil.
3. Remove from heat. Cool in refrigerator until slightly thickened.
4. Arrange strawberries in pie shell.
5. Pour cooled mixture over berries.
6. Chill till set.

Tip:

Serve with whipped cream.