WHIPPED STRAWBERRY CREAM CHEESE SPREAD |
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(Florence Heeman) |
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| 1 pkg. | 8 oz. cream cheese |
240 g |
| 1/4 cup* | frozen sweetened strawberries (thawed) |
50 mL |
| *More fruit can be used if a thinner consistency is desired | ||
| • Puree strawberries and whip together with cream cheese in blender or food processor until a spreading consistency is reached. | ||
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